The Expressly HUBERT® Cerve Collection provides virtually unlimited combinations for maximizing catering table space. Limited catering space is an ongoing challenge in catering services. A catering enterprise, whether part of a larger entity such as those in a hospital, or operating independently shares similar challenges with other foodservice professionals. When the food … [Read more...]
How NC State Created An Allergy Free Catering Event
Robert Sorochak, from NC State Case Dining Hall, reached out to Hubert for help on creating the perfect tablescape for a Blue Zones catering event. He was connected with Hubert's Chessi Roddy, who worked with Robert personally to pick out the right table accents and serving dishes. The Hubert success team then worked with the background of what Blue Zones Dining was to … [Read more...]